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TRYPSIN SE to treat digestive disorders by replacing digestive enzymes when the body is unable to produce them
TRYPSIN SE can be added to foods to improve digestibility and facilitate rapid absorption of nutrients
TRYPSIN SE used to treat indigestion problems caused by diabetes
TRYPSIN SE Pancreatin
TRYPSIN SE hydrolyses proteins, starches, and lipids using the same natural process as the human digestive system, making it applicable for use in digestive pharmaceuticals and food applications. All extraction and refining is done under GMP guidelines at Neova Technologies Inc. facility in Abbotsford, British Columbia, Canada. In mammals, these digestive enzymes are secreted from the pancreas in their inactive forms (zymogens) and activated in the duodenum by trypsin. All the enzymes are extracted from government certified pork pancreas and converted into their active forms during processing for TRYPSIN SE. A preparation of pancreatin is defined by three enzyme activities: protease, amylase and lipase. Protease activity is contributed to by trypsin, chymotrypsin, elastase, carboxypeptidase B and other enzymes. This combination of exo and endopeptidases results in a highly robust hydrolytic profile.
Preparations are available in lyophilized (freeze-dried) powder and range in colour from off-white to light beige.
TRYPSIN SE Pancreatin – ADVANTAGES & BENEFITS
TRYPSIN SE Pancreatin – APPLICATIONS
Non Warranty: The information contained herein is provided in good faith and, to the best of our knowledge, is true and correct. However, no warranty or guarantee is implied or inferred and the information may be subject to change without further notice. Neova Technologies Inc.’s products are sold with the understanding that the purchaser will conduct tests to determine the suitability of these products for their particular use.